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Wanchana Knives

Wanchana Kiritsuke 16-Layer Damascus Chef Knife

Regular price $49500 USD
Shipping calculated at checkout.

Wanchana Kiritsuke 16-Layer Damascus Chef Knife is backordered and will ship as soon as it is back in stock.


Description

Featuring the latest collection from Thailand's top chef knife maker, Wanchana Knives

The kiritsuke is a Japanese chef's knife that combines features of both the gyutou and yanagi. It has a longer blade than the gyutou and a pointed tip, unlike the yanagi. This knife is particularly well-suited for slicing fish and is traditionally used only by executive chefs, as it is considered a status symbol and can be challenging to use.

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Specs
  • Overall Length: 395mm
  • Blade Length: 240mm
  • Blade height at heel: 44mm 
  • Spine Thickness: 3mm
  • Weight: 238g 
Materials 
  • Stainless Steel & 52100 Steel Core turned into 16 layer Damascus
  • Rosewood handle
  • Brass bolster, brass mosaic pin & brass pommel
Maker 
 

Wanchana Knives 

  • Name: Khun Wanchana Kanrangsee
  • Hometown: Bangkok
  • Profession: Professional Knife maker
  • Heat treat method: Professional industrial grade, Oil quench, salt bath,  
  • Specialities: Japanese style chef knives, forging true damascus & san mai chef knives., salt bath heat treatments.

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