Wanchana Copper San Mai Damascus Gyuto (Cu Mai)
Featuring the latest evolution in blade making from Thailand's top chef knife maker, Wanchana Knives. This exquisite chef knife features an advanced steel construction honed to a science. Copper, sandwiched between Suj2 steel & pre-made Damascus which reveals a stunning pattern, that will haunt your kitchen for a lifetime. It's as functional, as it is beautiful and the next step in Thailand's blade making ability from one of Siam Blades' finest artisan chef knife maker!
- Made to order
In Action
Specs
- Blade Lengths:
- 255mm (~10")
- 225mm (8.8") [Pictured]
- 155mm (6")
- Blade Width: 50mm
Materials
- Blade Material: San Mai with Suj2 Steel, Copper & Damascus layers
- Handle Material: Micarta handle + copper bolster
- Free copper maker's mark keepsake
Maker
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Wanchana Knives
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